About

Since 1997, Offshore Ale Co. has served Martha’s Vineyard residents and visitors with hearty meals, award-winning craft beers, and an overwhelming sense of community. The island’s first and only brewpub, Offshore dishes up lunch and dinner daily, year-round. Offerings range from brewpub favorites like fish and chips and steamed mussels to delicious thin-crust pizzas and refined seafood entrees. Nine beer taps rotate seasonally through twenty or so styles; there’s something for both the hop heads and easy drinkers in your family.