At Salvatore’s Ristorante, we celebrate authentic Italian food Martha’s Vineyard, and the Italian way of eating.
Naples-born chef Salvatore della Torre grew up helping his grandmother in the kitchen. His passion for cooking has led him to work in restaurants in Italy, Paris and on Martha’s Vineyard, before opening the doors to his own restaurant in Vineyard Haven. Salvatore’s Ristorante is a celebration of Italian food, wine, and hospitality.